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| Our Price | $1,049.99 CAD |
Product information
- wood pellet Wood Pellet Grill
- Control Type: Dial-in digital control with LED read-out
- Cooking Area: 849 SQ. IN.
- Hopper Capacity: 21 LBS.
Overview:
The Pit Boss Sportsman 820SP Wood Pellet Grill delivers a powerful grilling experience for a true outdoorsman. Achieve rich wood flavor using all-natural hardwood pellets. The Sportsman 820SP Wood Pellet Grill is perfect for searing fish, grilling game, smoking jerky, and more. It boasts 8-in-1 cooking versatility and a robust cooking range or 180°F to 500°F. The dial-in digital control board works hand-in-hand with Pit Boss meat probes so you can monitor meat doneness, adjust cooking temperatures, and track fuel without ever having to open the lid.
Premium features of the Sportsman 820SP Wood Pellet Grill include more than 800 sq.ins. in cooking space, an innovative slide plate flame broiler with an easy-access handle, 2-in-1 stainless steel side shelf and removable tray, and a built-in spice rack.
- Sportsman 820SP Wood Pellet Grill
- Hardwood Pellet Fuel
- 180°F to 500°F temperature range of
- 8-in-1 versatility to grill, smoke, roast, bake, braise, barbecue, char-grill, and sear
- 849 sq.in of cooking capacity
- One Pit Boss Meat Probes included
- 21 lb. hopper capacity
| Specifications | |
|---|---|
| COOKING AREA | Main - 3,824 cm² / 592.8 sq. in. , Upper Rack - 1,655 cm² / 256.6 sq. in. , TOTAL - 5,479 cm² / 849.4 sq. in. |
| TEMP. RANGE | 82-260°C / 180-500°F |
| DIGITAL FEATURES | Ten temperature presets, start-up and cool-down cycles, electric igniter |
| UNIT WEIGHT | 69.0 kg / 152.12 lb |
| UNIT ASSEMBLED (WxHxD) | 1,478.8 x 1,324.5 x 821 mm / 58.2 x 52.1 x 32.3 in |
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